This is a coffee with a bittersweet story. My Uncle Dick put me in touch with his friend, Robert Crow in Georgia, who sent us our first bag of Rwanda beans from the Gashonga cooperative over a year ago.
It is truly  a great coffee.  Rwanda produces the world’s finest coffee beans. Its volcanic soil, high altitude and plentiful rain are ideal conditions for growing specialty single origin Arabica beans.  I am so happy to know that Rwanda today is making progres thanks to the many efforts of Mr. …